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16 responses to “Aquafaba Oatmeal Pancakes”

  1. Catherine Janes Avatar
    Catherine Janes

    WOW!!! First time making something like this in the Vitamix! Why have I not done this before. So easy and amazing! Made it exactly as you mentioned and they turned out incredible!! Thank you so much!! This is definitely going to be a saved and repeated recipe in our home.

    Reply
  2. Robin Avatar
    Robin

    I make my garbanzo beans in the instant pot. Can I use the liquid from this?

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Probably, yes!

  3. John Koeller Avatar
    John Koeller

    Tried these for the first time this evening… SO good! Just ordered a double-burner nonstick griddle so we can make more at once. :o)

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Yes! We just found ourselves saying we wanted a double griddle now that we have to make a double batch to feed the whole family

  4. Kathryn Avatar
    Kathryn

    I just made these. I’m not a vegan, but I made the cakes with the listed ingredients (plus one more date) and they are delicious! I don’t miss the butter sugar and eggs at all. Fluffy and filling without being heavy. This website is so helpful, thank you!

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Fluffy and filling and healthy but don’t taste like they are 👍

  5. Aliece Bonnell Avatar
    Aliece Bonnell

    I made it with left over coconut holiday nog instead of almond milk, and subbed 2 eggs for the aqua faba and my kids loved them! Great recipe, easy to follow, not a lot of fuss. Thank you!

    Reply
  6. Sarah Avatar
    Sarah

    I am not vegan and I’d love to try this recipe with the egg white. How many eggs go in?
    Thanks!

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Great! Use 1/4 cup and let us know how it worked. 🙂

    2. Linda Avatar
      Linda

      I have just bought a Vitamix and made these pancakes but the batter was thick and the pancakes would not cook. I added more milk to thin out the batter but still wouldn’t cook through. I added two eggs in place of the aqua faba as the viewer above. That is the only change I made. The batter smelled good though!not sure what happened.

  7. Stephanie Avatar
    Stephanie

    Made these this morning, and packed them up for my roomies with raspberries and maple syrup. They were DE-licious! Can’t wait to make them again.

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Steph! You must have moved because last we saw you, you had your own place!

  8. Alana Avatar
    Alana

    I just made 2 batches! I added cinnamon and pumpkin… froze 2 bags full for an easy grab and microwave breakfast for my son (and me) 🙂

    Reply
    1. Lenny Gale Avatar
      Lenny Gale

      Go Lana, go Lana go!

      For those who don’t know, this is her son. Also my nephew.

  9. Lenny Gale Avatar
    Lenny Gale

    For the record, we make these 3 Saturdays per month.

    Reply