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Fancy wedding cake smoothie
Fancy wedding cake smoothie
Course: Protein Shakes, SmoothiesCuisine: AmericanDifficulty: MediumServings2
servingsPrep time5
minutesCalories305
kcalThis Fancy Wedding Cake Smoothie recipe transforms the elegant flavors of a high-end wedding cake into a nutritious, drinkable treat. Combining unique ingredients like pistachios, lavender, and lemon with classic smoothie staples, this beverage offers a sophisticated taste experience. The recipe cleverly incorporates healthy elements such as spinach and oats, making it both indulgent and nutritious. Perfect for special occasions or as a luxurious breakfast, this smoothie is easily prepared in a high-performance blender. Ideal for those looking to elevate their smoothie game or recreate celebratory flavors in a healthier form, this recipe proves that nutritious drinks can be both fancy and delicious.
Ingredients
1 1/2 cups (360 ml) milk of choice
1 scoop (30 g) vanilla protein powder
1 whole frozen banana
1/4 cup (30 g) shelled pistachios
1/4 teaspoon dried, edible lavender
1 small lemon slice with peel
1 whole pitted date
1/4 cup (23 g) rolled oats
1/2 cup (15 g) spinach
3/4 cup (158 g) ice cubes
Directions
- Add all ingredients to a high-performance blender in the order listed.
- Blend on high speed for 30-45 seconds until smooth.
- Pour into glasses and serve immediately.
Recipe Video
Notes
- Adjust ice quantity for desired thickness.
- Edible lavender can be found in natural food stores with bulk spices.
- For a sweeter smoothie, add an extra date or use sweetened nut milk.
