We set out to make a Starbucks Frappuccino at home without the syrups. The two secrets: a Vitamix and xanthan gum. Dairy-free milk, canned coconut milk for creaminess, and dates instead of sugar. Norman Lear used to say he went to bed every night excited about the coffee he’d have in the morning. These do that.
This is fabulous! I’m going to add protein powder tomorrow 😜
I Mede double espresso Bianca forte in Nespresso but cold brew would be better just haven’t made any yet ! 🤤
Hi
Love your recipes. I use our expresso machine and ice along with my protein powder. I enjoy it so much. I jump out of bed in the morning to run upstairs to make it.
Just brew your coffee the way you usually do, make it stronger by using more coffee in the same amount of water. After it’s brewed, put it on the refrigerator and when it’s cold you have poor mans cold brew coffee.
Try a press or just buy a bottle from the grocery store. Little pricy but cuts down on time. Or a cheap 40 dollar espresso machine or even cheaper basic coffee pot. The mr coffee espresso is cheap and strong
Bryan
This was awesome… I did use a little too much Xanthan Gum, but it was still amazing. I went the Coconut and Cocoa with Stevia for sweetness (I have no dates – Still single)
This is delicious!! I was looking for a vegan Frappuccino recipe that didn’t use sugar and used a vitamix, and this was perfect! I didn’t have xanthan gum, but it still worked, just separates. Thank you for creating this recipe!!
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