Indulge in a luxurious Peanut Butter Mousse that’s both dairy-free and decadently creamy. This easy-to-make dessert combines the rich flavor of peanut butter with the light, airy texture of whipped aquafaba, creating a perfect balance of taste and consistency. Ready in just 5 minutes of prep time and a few hours of chilling, this vegan-friendly mousse is an impressive dessert for any occasion. Whether served on its own, as a cake filling, or layered with chocolate mousse, this versatile treat proves that plant-based desserts can be just as satisfying as traditional ones. With its smooth texture and deep peanut butter flavor, this mousse is sure to become a favorite among both vegans and non-vegans alike.