Cauliflower Alfredo Pasta

Name: Cauliflower Alfredo Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 head cauliflower (about 2 lbs), cut into florets; 1 tablespoon olive oil; 2 cups mushrooms, quartered; 1 tablespoon minced garlic; 1/4 cup milk of choice; 1/4 whole lemon, peeled; 1/4 cup nutritional yeast; 2 teaspoons garlic powder; 2 teaspoons onion powder; 2 teaspoons salt; Pepper to taste; 4 servings pasta or spaghetti squash

Cauliflower Alfredo Pasta

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A creamy, dairy-free alfredo sauce made from steamed cauliflower and sautéed mushrooms. It’s rich enough to fool pasta lovers and simple enough for a weeknight dinner.

Prep Time 10

Cook Time 15

Total Time 25

Servings: 4 servings

Course: Main

Cuisine: Italian

Calories: 311