Comment like you’re at the dinner table.

You have the floor and everyone wants to hear. Examples:

  • “I made this for the kids – they loved it!”
  • “Try adding cinnamon next time – total game changer.”
  • “Has anyone tried this with almond milk instead?”

We’re here to cheer you on and learn from you. We’re here together.


Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Stars

2 responses to “Creamy Farmhouse Celery Soup”

  1. ACC Avatar
    ACC

    Saw this posted on a whole plant food group on fb. Soup looks terrific as is though the poster said they added garlic powder, onion powder, thyme, nutritional yeast & potato flakes, as needed to thicken and I think I may experiment similarly. Thank you for the recipe.

  2. Romae Ann Fontaine Avatar
    Romae Ann Fontaine

    The potato celery soup is delicious.
    I made Tahini sauce in processor but had to switch it to stainless container because it wouldn’t become really smooth. Still had some texture. I made the hummus then, in the stainless and it came out cloud fluffy. So nice.