Name: Citrus Carrot Juice
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Ingredients: 1 1/2 cup water; 3 cup pineapple (peeled and cut into chunks); 1 1/2 cup baby carrots; 1 lemon slice (1/4-inch thick, peel on); 2 1/2 cup ice cubes; 1 tablespoon fresh ginger (peeled, optional)

Citrus Carrot Juice

Citrus Carrot Juice

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5 from 5 votes

You can put carrots in a blender — you just need to bring the right ingredients along. Pineapple for sweetness, lemon and ginger for brightness, water and ice to loosen it up. All the fiber stays in, so it's more filling than a slow-juiced version and makes almost no waste. Lasts for days and lights you up. One of the best.

Print Recipe

Prep Time 5 minutes

Cook Time 1 minute

Total Time 6 minutes

Servings: 2 servings

Course: Signature Drink

Cuisine: Beverages

Calories: 130

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Comments

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5 from 5 votes

7 responses to “Citrus Carrot Juice”

caroline

July 30, 2023

Wow, wow, wow.
This was my first of your Vitamix recipes I made, and it is the most delicious juices EVER.
It’s kinda got a pineapple orange creamsicle taste without the oranges, so refreshing

Reply
Toni Keltz

April 16, 2020

This is very delicious! I was all out of greens, so I went for this recipe. I got a little off the recipe and squeezed a small orange in in addition to the lemon. It was an accident, but sure turned out great! I wish I could get fresh ginger in my small town, but it is always old if even available. Thanks for another healthy, tasty recipe.

Reply
1. Steve Hoem
  
  July 12, 2021
  
  Try buying a large bulb of ginger then peel and cut it into 1” pieces before freezing. Just take them out a piece at a time to use – just like fresh ginger!
Terri Mc

July 6, 2019

I prefer to juice the carrots and lemon in a juicer; then add the juice and other ingredients to the Vitamix. This avoids the pulpy taste common with carrots.

Delicious on a hot summer day.

Reply
1. Lenny Gale
  
  July 8, 2019
  
  Interesting. Does sound delicious and gets you the benefit of whole food other ingredients!
Amber

April 6, 2017

I’m a new Vitamix owner, just received it yesterday! I tried to make a carrot juice from their recipe book with water, carrots, lemon juice and I added ginger and a clementine.

It seemed more pulpy than I would expect a juice to be so I blended it longer. Still not much better so I did it again and added more water. The end result was a warm, thicker liquid that I wasn’t so jazzed about.

I’m just wondering, is this what juice is like when you use a Vitamix? Does the juice usually need to be refrigerated before drinking or did I blend too long? I’m just not sure what to expect from this! Thanks!

Reply
1. Lenny Gale
  
  April 6, 2017
  
  Whole food juices are naturally going to be a bit thicker than an extracted juice.
  
  Next time instead of adding water, consider adding ice. Same idea, but will get you a cold result.
  
  A couple of juices to try: I am Spicy Hot — fabulous. Lower Back Pain Relief Juice — also great.

Citrus Carrot Juice

Citrus Carrot Juice

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7 responses to “Citrus Carrot Juice”