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7 responses to “Coconut Curry Dressing”

  1. Molly Avatar
    Molly

    (I used the Vitamix ONE to make the dressing.) I had been looking for a good, simple Thai curry dressing and this fits the request! Very tasty and will definitely keep this one in the rotation.

    Reply
    1. Shalva Gale Avatar
      Shalva Gale

      So glad this one worked for you! The Vitamix ONE is an awesome machine for making dressings.

  2. Jason Boehlke Avatar
    Jason Boehlke

    How long does the ‘dressing’ last for? Thinking of pairing with coconut rice and asparagus but know I will have plenty left over.

    Reply
    1. Tiffany Avatar
      Tiffany

      Hi Sarah, can you recommend replacement for peanuts? .

    2. Shalva Gale Avatar
      Shalva Gale

      We usually keep homemade dressings in a sealed container for 7-10 days refrigerated.

      Tiffany, you can try cashews, but the flavor of the peanut plays a pretty key role here.

  3. Sarah Avatar
    Sarah

    What kind of coconut milk is used? Is it the kind in a can or the kind that replaces regular milk in the larger rectangle cartons? TIA!

    Reply
    1. Shalva Geffen Avatar
      Shalva Geffen

      Hi Sarah, the coconut milk is the kind you get in a can. You want that thickness. We buy the low-fat version otherwise it’s kind of a calorie bomb.