4 responses to “Pulled Jackfruit Tacos!”

1. 

   Lynnae

   November 23, 2021

   Thank you for the Vitamix tip!!! It can be a little pain to cut the ends off and shred it! 🤯

   Reply
2. 

   Lu

   August 12, 2021

   How much BBQ sauce? It’s listed under optional toppings, but in the directions it says to add it to the jackfruit before baking the 2nd time.

   Reply
3. 

   Pattie

   February 28, 2020

   You call for red wine vinegar to make the pickled onions. Is that critical? Would white wine vinegar throw things off too much? Thanks.

   Reply
   1. 

      Lenny Gale

      March 2, 2020

      Hi Pattie,

      Definitely not critical. Try white wine vinegar and let us know how it goes. 🙂

      Thanks so much,
      Lenny