Cranberry Jalapeño Salsa

Name: Cranberry Jalapeño Salsa
Prep time: 10 min
Total time: 40 min
Ingredients: 12 oz fresh cranberries; 4 green onions (chopped); 1/4 cup fresh cilantro (chopped); 1 jalapeño pepper (seeded and finely diced); 1/2 cup honey; 1/2 teaspoon ground cumin; 2 tablespoon fresh lemon or lime juice; 1/4 teaspoon salt

Cranberry Jalapeño Salsa

5 from 1 vote

We made this cranberry salsa for a Vitamix holiday collaboration — inspired by Mel’s Kitchen Cafe, tweaked with honey instead of sugar. It’s tart, sweet, and a little spicy, and it looks gorgeous on a plate. Spoon it over cream cheese with crackers and you’ve got the best holiday appetizer in the room.

Prep Time 10

Total Time 40

Servings: 16 servings

Course: App

Calories: 42