You may be interested in…
Your cart is currently empty!
5 responses to “Neapolitan Nice Cream”
What kind of coconut milk do you recommend using?
It is in a carton or a can?
We are using a full fat canned version (often found in the asian section of your grocery store).
I just made a newbie mistake! I had bananas ( not frozen) and i made the vanilla nice cream! Not even close to your demo! I will make sure I freeze my bananas next time. I did have a win YEAH yesterday I made the Vitamix Broccoli Cheese Soup! My hubby loved it! I have had my Vitamiz since Sunday and I used it everyday! I gave it only 2 stars since I had a fail! I will try it again with frozen bananas!
Could you use almond milk instead of coconut milk?
Yes, but the coconut milk is what gets you that creamy texture and consistency.
Leave a Reply